FOOD WASTE GOVERNANCE AND CIRCULAR ECONOMY AS A PUBLIC VALUE MANAGEMENT MODEL FOR FOOD SECURITY, CULINARY MSME EFFICIENCY, AND URBAN SUSTAINABILITY. Proceeding of International Conference on Economics, Technology, Management, Accounting, Education, and Social Science (ICETEA), [S. l.], v. 2, p. 388–401, 2026. Disponível em: https://conference.unita.ac.id/index.php/icetea/article/view/803. Acesso em: 11 oct. 2026.